We do NOT do CALL-IN reservations.  Guests are seated on a first-come, first-served basis.  Groups will not be seated until all members of the party are present.

Depending on availability, if you have a group of 15 or more, we do offer a reservation using a SELECT MENU - a custom limited menu of entrees that you choose.  There is a fee for the SELECT MENU as well as a fee for SPLIT CHECKS depending on the amount of guests. 

For booking a group please call and ask for the reservations manager.  SELECT MENU reservations should be made at least a week in advance.